Tali Sauce Vegan Bowl

Tali sauce vegan bowl with glass of rose wine on a marble countertop.

1 from 1 reviews

Tali sauce vegan bowl recipe is a favorite dish around our house. Taste the sauce. You’ll understand why.


Tali Sauce:

Bowls Ingredients:


  1. To make the sauce: put all ingredients in a food processor or blender and blend until smooth. If you want thin sauce, add additional water, tablespoon by tablespoon, until desired consistency is reached. If you want to thicken sauce, add additional chickpeas and blend until desired consistency is reached.
  2. To assemble bowls: place rice and beans in the bottom of the bowl as bottom layer. Add salsa, half of the amount of Tali Sauce, then the cheddar, olives, and avocado. Drizzle with the remaining Tali Sauce, and top with cilantro.


*Recipe is a guide. Adapt as desired. Inspired by The Whole Bowl.

Keywords: vegan bowl, tali sauce, healthy bowl